Get ready for a seasonal favourite this St. Patrick's Day. Treat your family and friends to a sumptuous corned beef meal using our very own grass-fed, grass-finished beef brisket. Our tender, juicy and irresistible grass-fed, grass-finished corned beef is traditionally cured using our special blend of spices and sea salt. We then lightly smoked the cured brisket, ensuring a rich flavour without the use of any sugar, nitrates or nitrites.
Corned Beef Brisket is a classic dish that is often enjoyed on St. Patrick's Day. Slow cook it in your Instant Pot or crockpot for a melt in your mouth experience.
Be sure to use your leftovers in Reuban sandwiches or a delicious breakfast hash.